“In 1994, the first restaurant was born. Over these 30 years, we have never followed trends; we have created them.”
With over 30 years of experience and a total of 32 locations, we have taken our culinary passion worldwide: from Italy to the United States, from Spain to the Caribbean, offering a wide variety of international cuisines.
During this extensive journey that has traversed French bistros, wine bars, clubs, Japanese kitchens, brasseries, pizzerias, and cocktail bars, we have consistently aimed for one primary goal: authenticity.
Today, our group’s restaurants provide an authentic and unique culinary experience. You can savor classic Italian cuisine at Dal Milanese and Volemose Bene, indulge in flavorful Mexican dishes at Canteen and Cantina Mexicana, explore the elegant and fragrant Southeast Asian cuisine at the Vietnamese restaurant Saigon, and finally, enjoy Pequeño, a ham and wine bar.
You can find us in various locations, including Los Angeles, Milan, Costa Smeralda, and Formentera.